Kosher Cooking Classes

For an unforgettable experience, take a certified kosher cooking class with an accomplished Roman chef. You will learn how to prepare authentic Roman Jewish dishes, using the finest and freshest local ingredients – prized “Romanesco” – artichokes, curly endive, crisp zucchini, fresh anchovies straight from the Mediterranean, aromatic basil, and extra virgin olive oil.

Spend a fun morning/afternoon (3-4 hours) in a friendly and relaxed atmosphere in the heart of Jewish Rome, preparing and enjoying good food in good company, under the guidance of our expert chef.

“ Now You’re Cooking! ”